Description

These are great for cooking, bone broth, or the pup. Amazing nutrition and deep flavor.

Delicious when roasted, these grass-fed beef marrow bones are a versatile ingredient. Roasted with a little salt, the marrow can be served on toast, mixed with eggs, or simply topped with the garnish of your choosing for a decadent treat. Marrow bones can be added to other recipes to infuse amazing flavor, or included in your home-made beef stock or bone broth!